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Preparation and characterisation of High strength porous spinel and ZrO2-spinel by potato starch
| dc.contributor.author | Saurav, Kumar | |
| dc.date.accessioned | 2019-02-01T07:23:45Z | |
| dc.date.available | 2019-02-01T07:23:45Z | |
| dc.date.issued | 2017 | |
| dc.identifier.uri | https://idr-sdlib.iitbhu.ac.in/handle/123456789/150 | |
| dc.language.iso | en | en_US |
| dc.rights.license | CC BY-NC-SA 4.0 | |
| dc.subject | Starch | en_US |
| dc.subject | Spinel | en_US |
| dc.subject | High strength porous | en_US |
| dc.title | Preparation and characterisation of High strength porous spinel and ZrO2-spinel by potato starch | en_US |
| dc.type | Thesis | en_US |
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