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Correction to: Treatment of effluents from Food Services Establishment (FSEs) by Physico-chemical processes: a case study for Trinidad & Tobago (Journal of Biological Engineering, (2024), 18, 1, (2), 10.1186/s13036-023-00344-w)

dc.contributor.authorShamika C.; Goutam B.; Vincent C.
dc.date.accessioned2025-05-23T10:56:15Z
dc.description.abstractMinor corrections were deemed necessary to rectify typographical errors that had occurred in the original article [1]. The changes do not affect the scientific content of the article, which has now been corrected. © The Author(s) 2024.
dc.identifier.doihttps://doi.org/10.1186/s13036-024-00474-9
dc.identifier.urihttp://172.23.0.11:4000/handle/123456789/3844
dc.relation.ispartofseriesJournal of Biological Engineering
dc.titleCorrection to: Treatment of effluents from Food Services Establishment (FSEs) by Physico-chemical processes: a case study for Trinidad & Tobago (Journal of Biological Engineering, (2024), 18, 1, (2), 10.1186/s13036-023-00344-w)

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