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Lemon juice catalyzed C–C bond formation via C–H activation of methylarene: a sustainable synthesis of chromenopyrimidines

dc.contributor.authorKumari S.; Singh S.; Srivastava V.
dc.date.accessioned2025-05-23T11:30:38Z
dc.description.abstractAbstract: An economical and proficient approach has been developed for the synthesis of chromenopyrimidines via three-component reaction of thiobarbituric acid/barbituric acid, methylarenes and dimedone/1,3-cyclohexanedione by using lemon juice as a natural, biodegradable catalyst and TBHP as an oxidant. This transformation involves metal-free C–C bond formation via C–H activation of methylarenes under mild reaction conditions. Graphical abstract: [Figure not available: see fulltext.]. © 2019, Springer Nature Switzerland AG.
dc.identifier.doihttps://doi.org/10.1007/s11030-019-09980-1
dc.identifier.urihttp://172.23.0.11:4000/handle/123456789/12407
dc.relation.ispartofseriesMolecular Diversity
dc.titleLemon juice catalyzed C–C bond formation via C–H activation of methylarene: a sustainable synthesis of chromenopyrimidines

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