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A systematic review of carbohydrate-based bioactive molecules for Alzheimer's disease

dc.contributor.authorBajad N.G.; Swetha R.; Gutti G.; Singh M.; Kumar A.; Singh S.K.
dc.date.accessioned2025-05-23T11:26:42Z
dc.description.abstractThe abundance, low cost, high density of functional groups and ease of purification of carbohydrates are among the most important features that make them a prime candidate for designing therapeutics. Several carbohydrate-based molecules, of both natural and synthetic origin, are known for their wide range of therapeutic activities the incorporation of a carbohydrate moiety not only retains the pharmacological characteristics of a molecule but also improves its activity. Several sugar conjugates have been designed and reported to inhibit acetylcholinesterase, β-amyloid and tau aggregation. This systematic review provides a brief overview of carbohydrate-based bioactive molecules having anti-Alzheimer's activity along with improved therapeutic potential. Most importantly, several reported carbohydrate-based molecules for Alzheimer's disease act on β-amyloid aggregation, tau protein, cholinesterase and oxidative stress, with enhanced pharmacokinetic and mechanistic properties the prospect of designing carbohydrate-based molecules for Alzheimer's disease will definitely provide potential opportunities to discover novel carbohydrate-based drugs. © 2021
dc.identifier.doihttps://doi.org/10.4155/fmc-2021-0109
dc.identifier.urihttp://172.23.0.11:4000/handle/123456789/10583
dc.relation.ispartofseriesFuture Medicinal Chemistry
dc.titleA systematic review of carbohydrate-based bioactive molecules for Alzheimer's disease

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